NATURAL COLORING AGENT TO FOOD (LIKE ROGAN JOSH) - Alkanna Tinctoria or Vembalam patta gives the signature red color to the famous Kashmiri dish Moton Rogan jo. For cooking, heat it up in a little oil, ghee or butter, then strain it with a metal strainer, before using. Discard the used Ratan Jot and add the red oil to your dish
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